Jose Miranda is raising Asian Water Buffalo for dairy in the Roaring Fork Valley of western Colorado using gentle handling and rotational grazing. He has 36 animals right… Read more “Jose Miranda”

Director of Market Development & Public Policy at Colorado Corn Kim Reddin has 15 years of trade association leadership experience, especially in areas of public policy, marketing… Read more “Kim Reddin”

General Manager of Briar Patch Food Co-op Chris Maher has been a tireless advocate of sustainable and profitable agriculture for small and medium local farmers. Through his… Read more “Chris Maher”

National initiative seeks to identify visionary leaders from across the food system.   NORTHERN COLORADO (March 5, 2021) — Emerging Leaders in Food & Ag, a national… Read more “Nominations Are Now Open For 2021 Emerging Leaders in Food & Ag Awards”

CEO & Co-Founder of Future Food Americas At her international NGO, Future Food Institute, Chiara Cecchini aims to inspire and empower individuals, companies, and communities to rethink… Read more “Chiara Cecchini”

Sustainable Food Systems Resource Specialist at Tuskegee University Cooperative Extension Through her work at the Cooperative Extension, Dr. Lindsey Lunsford has a mission to provide comprehensive research-based educational programs designed for life-long… Read more “Lindsey Lunsford”

Chef & Farmer at Wilderbean Provisions and Elkstone Farms Chereen Leong not only works daily to produce sustainable food in the Yampa valley with Elkstone Farms and… Read more “Chereen Leong Schwarz”

President and CEO of Kocher Food International, doing business as Around the World Gourmet Jennifer Kocher owns and operates the food company, Around the World Gourmet, a… Read more “Jennifer Kocher”

Founder of Vicky’s Fresh Food Movement, Norwood, Colorado. Recognizing the distance most food was traveling to reach her community, Vicky used the insight she gained from her Master’s… Read more “Vicki Renda”